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Impact of elderly gastrointestinal alterations on in vitro digestion of salmon, sardine, sea bass and hake: proteolysis, lipolysis and bioaccessibility of calcium and vitamins | 166 |
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Impact of elderly gastrointestinal alterations on in vitro digestion of salmon, sardine, sea bass and hake: proteolysis, lipolysis and bioaccessibility of calcium and vitamins | 2 | 2 | 5 | 90 | 5 | 3 | 0 |
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