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Efect of Different Compatibilizers on Injection-Molded Green Fiber-Reinforced Polymers Based on Poly(lactic acid)-Maleinized Linseed Oil System and Sheep Wool

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Efect of Different Compatibilizers on Injection-Molded Green Fiber-Reinforced Polymers Based on Poly(lactic acid)-Maleinized Linseed Oil System and Sheep Wool

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Pawlak, F.; Aldas-Carrasco, MF.; López-Martínez, J.; Samper, M. (2019). Efect of Different Compatibilizers on Injection-Molded Green Fiber-Reinforced Polymers Based on Poly(lactic acid)-Maleinized Linseed Oil System and Sheep Wool. Polymers. 11(9):1-22. https://doi.org/10.3390/polym11091514

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/160294

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Título: Efect of Different Compatibilizers on Injection-Molded Green Fiber-Reinforced Polymers Based on Poly(lactic acid)-Maleinized Linseed Oil System and Sheep Wool
Autor: Pawlak, Franciszek Aldas-Carrasco, Miguel Fernando López-Martínez, Juan Samper, María-Dolores
Entidad UPV: Universitat Politècnica de València. Departamento de Ingeniería Mecánica y de Materiales - Departament d'Enginyeria Mecànica i de Materials
Universitat Politècnica de València. Instituto de Tecnología de Materiales - Institut de Tecnologia de Materials
Fecha difusión:
Resumen:
[EN] A method to modify polymers is that of introducing fibers in a matrix to produce a fiber-reinforced polymer (FRP). Consequently, the aim of this work was to study the compatibility effect of four coupling agents on ...[+]
Palabras clave: Poly(lactic acid) , Wool , Fiber reinforced polymer (FRP) , Green materials , Coupling agent , Silane , Alkoxide , Compatibilizers
Derechos de uso: Reconocimiento (by)
Fuente:
Polymers. (eissn: 2073-4360 )
DOI: 10.3390/polym11091514
Editorial:
MDPI AG
Versión del editor: https://doi.org/10.3390/polym11091514
Código del Proyecto:
info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2013-2016/MAT2017-84909-C2-2-R/ES/PROCESADO Y OPTIMIZACION DE MATERIALES AVANZADOS DERIVADOS DE ESTRUCTURAS PROTEICAS Y COMPONENTES LIGNOCELULOSICOS/
Agradecimientos:
This work has been supported by the Spanish Ministry of Economy and Competitiveness, PROMADEPCOL (MAT2017-84909-C2-2-R).
Tipo: Artículo

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