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García Diego, FJ.; Rubio-Chavarría, M.; Beltrán Medina, P.; Espinos Gutierrez, FJ. (2019). Thermal Shock Response of Yeast Cells Characterised by Dielectrophoresis Force Measurement. Sensors. 19(23):1-14. https://doi.org/10.3390/s19235304
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/192665
Título: | Thermal Shock Response of Yeast Cells Characterised by Dielectrophoresis Force Measurement | |
Autor: | Rubio-Chavarría, Mario | |
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[EN] Dielectrophoresis is an electric force experienced by particles subjected to non-uniform electric fields. Recently, several technologies have been developed focused on the use of dielectrophoretic force (DEP) to ...[+]
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Derechos de uso: | Reconocimiento (by) | |
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Versión del editor: | https://doi.org/10.3390/s19235304 | |
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