- -

Carnosic acid-rich rosemary (Rosmarinus officinalis L.) leaf extract limits weight gain and improves cholesterol levels and glycaemia in mice on a high-fat diet

RiuNet: Institutional repository of the Polithecnic University of Valencia

Share/Send to

Cited by

Statistics

Carnosic acid-rich rosemary (Rosmarinus officinalis L.) leaf extract limits weight gain and improves cholesterol levels and glycaemia in mice on a high-fat diet

Show full item record

Ibarra, A.; Cases, J.; Roller, M.; Chiralt Boix, MA.; Coussaert, AC.; Ripoll, C. (2011). Carnosic acid-rich rosemary (Rosmarinus officinalis L.) leaf extract limits weight gain and improves cholesterol levels and glycaemia in mice on a high-fat diet. British Journal of Nutrition. 106(8):1-8. doi:10.1017/S0007114511001620

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/27906

Files in this item

Item Metadata

Title: Carnosic acid-rich rosemary (Rosmarinus officinalis L.) leaf extract limits weight gain and improves cholesterol levels and glycaemia in mice on a high-fat diet
Author:
UPV Unit: Universitat Politècnica de València. Departamento de Tecnología de Alimentos - Departament de Tecnologia d'Aliments
Issued date:
Abstract:
Rosemary (Rosmarinus officinalis L.) extracts (RE) are natural antioxidants that are used in food, food supplements and cosmetic applications; exert anti-inflammatory and anti-hyperglycaemic effects; and promote weight ...[+]
Subjects: Carnosic acid , Pancreatic lipase , PPAR-¿ , Rosmarinus officinalis L. , Cholesterol , Fatty acid , Glucose , Insulin , Peroxisome proliferator activated receptor gamma , Rosiglitazone , Rosmarinus officinalis extract , Triacylglycerol , Triacylglycerol lipase , Animal cell , Animal experiment , Article , Body weight , Caloric intake , Cholesterol blood level , Chronic drug administration , Controlled study , Epididymis fat , Epididymis fat weight , Experimental model , Fatty acid blood level , Fecal fat excretion , Feces analysis , Food intake , Glucose blood level , In vitro study , Insulin blood level , Juvenile animal , Lipid diet , Liver weight , Low fat diet , Male , Mouse , Nonhuman , Plant leaf , Triacylglycerol blood level , Weight gain , Animals , Antioxidants , Blood Glucose , Diet, High-Fat , Diterpenes, Abietane , Eating , Metabolic Diseases , Mice , Mice, Inbred C3H , Organ Size , Phytotherapy , Plant Extracts , Plant Leaves , Rosmarinus , Animalia , Mus , Rosmarinus officinalis
Copyrigths: Reserva de todos los derechos
Source:
British Journal of Nutrition. (issn: 0007-1145 )
DOI: 10.1017/S0007114511001620
Publisher:
Cambridge University Press
Publisher version: http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=8411563
Thanks:
Naturex is involved in the research/development and marketing/sales of rosemary extracts as ingredients for the food, cosmetic and nutraceutical industries. Therefore, Naturex has a commercial interest in this publication. ...[+]
Type: Artículo

This item appears in the following Collection(s)

Show full item record