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Preliminary Study using Visible and SW-NIR Analysis for Evaluating the Loss of Freshness in Commercially Packaged Cooked Ham and Turkey Ham | 5 | 1 | 1 | 8 | 3 | 4 | 2 |
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Girón;Ivorra;Sánchez - Preliminary Study using Visible and SW-NIR Analysis for Evaluating the Los....pdf | 127 |
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