Visualizaciones | |
---|---|
Low-Temperature drying of salted cod (Gadus morhua) assisted by high power ultrasound: Kinetics and physical properties | 248 |
enero 2024 | febrero 2024 | marzo 2024 | abril 2024 | mayo 2024 | junio 2024 | julio 2024 | |
---|---|---|---|---|---|---|---|
Low-Temperature drying of salted cod (Gadus morhua) assisted by high power ultrasound: Kinetics and physical properties | 8 | 2 | 10 | 1 | 4 | 0 | 0 |
Visualizaciones | |
---|---|
author version.pdf | 489 |
12 | |
US_LTD_Cod_Ozuna_InnovFoodSciEmerTech_2014.pdf | 3 |
1 |
Visualizaciones | |
---|---|
Estados Unidos | 139 |
Alemania | 25 |
Francia | 23 |
China | 19 |
España | 10 |
México | 5 |
Irlanda | 4 |
India | 4 |
Suecia | 4 |
Singapur | 3 |
Visualizaciones | |
---|---|
Ashburn | 59 |
Hangzhou | 6 |
Louisville | 6 |
Villeurbanne | 6 |
San Mateo | 5 |
Valencia | 5 |
Alameda | 4 |
Des Moines | 4 |
Dublin | 4 |
Grenoble | 4 |