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Use of high concentrations of carbon dioxide for stunning rabbits reared for meat production

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Use of high concentrations of carbon dioxide for stunning rabbits reared for meat production

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dc.contributor.author Dalmau, A. es_ES
dc.contributor.author Pallisera, J. es_ES
dc.contributor.author Pedernera, C. es_ES
dc.contributor.author Muñoz, I. es_ES
dc.contributor.author Carreras, R. es_ES
dc.contributor.author Casal, N. es_ES
dc.contributor.author Mainau, E. es_ES
dc.contributor.author Rodriguez, P. es_ES
dc.contributor.author Velarde, A. es_ES
dc.date.accessioned 2016-09-06T11:35:54Z
dc.date.available 2016-09-06T11:35:54Z
dc.date.issued 2016-03-22
dc.identifier.issn 1257-5011
dc.identifier.uri http://hdl.handle.net/10251/68882
dc.description.abstract [EN] An investigation was performed to determine whether high concentrations of carbon dioxide (CO2) at 70-98% in atmospheric air are a suitable alternative for stunning rabbits compared to conventional approaches such as electronarcosis. Aversion to the gas and efficacy in causing prolonged unconsciousness and death were studied in a total of 480 rabbits by means of behavioural parameters, physiological indicators (presence of rhythmic breathing and corneal reflex) and electroencephalography (EEG, brain function). The use of any of the 4 studied concentrations of the gas caused more nasal discomfort and vocalisations than the use of atmospheric air (P<0.001). EEG activity confirmed that loss of posture is a good indicator of the onset of unconsciousness in rabbits exposed to CO2, occurring earlier (P<0.05) at 90 and 98% than at 70 and 80%. Rabbits showed signs of aversion for 15 s before the onset of unconsciousness, which occurred around 30 s after the beginning of the exposure to the gas, similar to species such as swine in which high concentrations of CO2 are also used for stunning. CO2 at 80 to 98% is suggested as a reasonable concentration range to induce a long state of unconsciousness and death in rabbits, while 70% CO2 is not recommended because it requires too long duration of exposure (more than 360 s) to ensure effectiveness. Despite the advantages in terms of pre-stun handling and irreversibility, CO2 is not free of animal welfare concerns. In consequence, a debate is necessary to ascertain if CO2 can be considered a suitable alternative to stun rabbits, considering the advantages and drawbacks cited, quantified in the present study as 15 s of aversion (nasal discomfort and vocalisations) before losing posture. es_ES
dc.description.sponsorship The Spanish Association of Rabbit Industry Retailers (INTERCUN) provided financial support to carry out this study
dc.language Inglés es_ES
dc.publisher Editorial Universitat Politècnica de València
dc.relation.ispartof World Rabbit Science
dc.rights Reserva de todos los derechos es_ES
dc.title Use of high concentrations of carbon dioxide for stunning rabbits reared for meat production es_ES
dc.type Artículo es_ES
dc.date.updated 2016-09-06T09:51:48Z
dc.identifier.doi 10.4995/wrs.2016.3880
dc.rights.accessRights Abierto es_ES
dc.description.bibliographicCitation Dalmau, A.; Pallisera, J.; Pedernera, C.; Muñoz, I.; Carreras, R.; Casal, N.; Mainau, E.... (2016). Use of high concentrations of carbon dioxide for stunning rabbits reared for meat production. World Rabbit Science. 24(1):25-37. https://doi.org/10.4995/wrs.2016.3880 es_ES
dc.description.accrualMethod SWORD es_ES
dc.relation.publisherversion https://doi.org/10.4995/wrs.2016.3880 es_ES
dc.description.upvformatpinicio 25 es_ES
dc.description.upvformatpfin 37 es_ES
dc.type.version info:eu-repo/semantics/publishedVersion es_ES
dc.description.volume 24
dc.description.issue 1
dc.identifier.eissn 1989-8886
dc.contributor.funder Organización Interprofesional para Impulsar el Sector Cunícola
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