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Total Visits
| Views | |
|---|---|
| Aplicación de la técnica de segmentación de imagen para la determinación del contenido de grasa y magro en lonchas de lomo de cerdo y salmón | 269 |
Total Visits Per Month
| July 2024 | August 2024 | September 2024 | October 2024 | November 2024 | December 2024 | January 2025 | |
|---|---|---|---|---|---|---|---|
| Aplicación de la técnica de segmentación de imagen para la determinación del contenido de grasa y magro en lonchas de lomo de cerdo y salmón | 0 | 0 | 0 | 0 | 0 | 1 | 4 |
File Visits
| Views | |
|---|---|
| MOLINERO - APLICACIÓN DE LA TÉCNICA DE SEGMENTACIÓN DE IMAGEN PARA LA DETERMINACIÓN DEL CONTENIDO....pdf | 171 |
Top country views
| Views | |
|---|---|
| United States | 117 |
| Spain | 40 |
| China | 26 |
| France | 20 |
| Peru | 10 |
| Germany | 9 |
| Ireland | 8 |
| Mexico | 8 |
| Ecuador | 6 |
| Colombia | 5 |
Top cities views
| Views | |
|---|---|
| Ashburn | 43 |
| Louisville | 14 |
| Grenoble | 12 |
| Valencia | 12 |
| Dublin | 8 |
| Lima | 8 |
| Alameda | 6 |
| Boardman | 5 |
| Hangzhou | 5 |
| Mexico | 4 |
Universitat Politècnica de València. Unit of cientific documentation (+34) 96 387 70 85 · RiuNet@bib.upv.es
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