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Safety evaluation of the food enzyme chymosin from the genetically modified Aspergillus niger strain DSM32805

Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; van Loveren, Henk; Vernis, Laurence; Zorn, Holger (Willey, 2022-08)

[EN] The food enzyme chymosin (EC 3.4.23.4) is produced with the genetically modified Aspergillus niger strain by Chr. Hansen. The genetic modifications do not give rise to safety concerns. The food enzyme is free from ...
Safety evaluation of the food enzyme beta-galactosidase from the genetically modified Aspergillus niger strain TOL

Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; van Loveren, Henk; Vernis, Laurence (Willey, 2022-10)

[EN] The food enzyme beta-galactosidase (beta-D-galactoside galactohydrolase; EC 3.2.1.23) is produced with the genetically modified Aspergillus niger strain TOL by DSM Food Specialties B.V. The genetic modifications did ...
Contamination of Water Supply Sources by Heavy Metals: The Price of Development in Bolivia, a Latin American Reality

Alvizuri-Tintaya, Paola Andrea; Villena-Martínez, Esteban Manuel; Avendaño-Acosta, Nihtya; Lo-Iacono-Ferreira, Vanesa G.; Torregrosa López, Juan Ignacio; Lora-García, Jaime (MDPI AG, 2022-11)

[EN] Like other Latin American countries, Bolivia is in the race towards development, which has caused many economic activities to be carried out without due consideration for the care of the environment. At this point, ...
Safety evaluation of the food enzyme beta-galactosidase from the genetically modified Bacillus licheniformis strain NZYM-BT

Lambré, Claude; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mengelers, Marcel; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; van Loveren, Henk; Vernis, Laurence (Willey, 2022-07)

[EN] The food enzyme beta-galactosidase (beta-D-galactoside galactohydrolase; EC 3.2.1.23) is produced with the genetically modified Bacillus licheniformis strain NZYM-BT by Novozymes A/S. The genetic modifications do not ...
Towards an Extension of the Model Conditional Processor: Predictive Uncertainty Quantification of Monthly Streamflow via Gaussian Mixture Models and Clusters

Romero-Cuellar, Jonathan; Gastulo-Tapia, Cristhian J.; Hernández-López, Mario R.; Prieto Sierra, Cristina; Francés, F. (MDPI AG, 2022-04)

[EN] This research develops an extension of the Model Conditional Processor (MCP), which merges clusters with Gaussian mixture models to offer an alternative solution to manage heteroscedastic errors. The new method is ...

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