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Whaley, M.; Poandl, F. (2018). Dryer performance – Reducing energy consumption, improving the product and sharing information. En IDS 2018. 21st International Drying Symposium Proceedings. Editorial Universitat Politècnica de València. 2003-2016. https://doi.org/10.4995/IDS2018.2018.8360
Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/118294
Título: | Dryer performance – Reducing energy consumption, improving the product and sharing information | |
Autor: | Whaley, Michael Poandl, F. | |
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[EN] The evaporation of water is a major energy consumer around the world where the evaporation of water from agricultural products, natural resources, processed foods and feeds, and petrochemical products is required for ...[+]
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Derechos de uso: | Reserva de todos los derechos | |
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Versión del editor: | http://ocs.editorial.upv.es/index.php/IDS/ids2018/paper/view/8360 | |
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