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The expanded tomato fruit volatile landscape

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The expanded tomato fruit volatile landscape

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Rambla Nebot, JL.; Tikunov, Y.; Monforte Gilabert, AJ.; Bovy, A.; Granell Richart, A. (2014). The expanded tomato fruit volatile landscape. Journal of Experimental Botany. 65(16):4613-4623. doi:10.1093/jxb/eru128

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Título: The expanded tomato fruit volatile landscape
Autor: Rambla Nebot, Jose Luis Tikunov, Y.M Monforte Gilabert, Antonio José Bovy, A.G. Granell Richart, Antonio
Entidad UPV: Universitat Politècnica de València. Instituto Universitario Mixto de Biología Molecular y Celular de Plantas - Institut Universitari Mixt de Biologia Molecular i Cel·lular de Plantes
Fecha difusión:
Resumen:
[EN] The present review aims to synthesize our present knowledge about the mechanisms implied in the biosynthesis of volatile compounds in the ripe tomato fruit, which have a key role in tomato flavour. The difficulties ...[+]
Palabras clave: Aroma , conjugation , flavour , Fruit , QTLs , Solanum , Tomato , Volatile organic compounds
Derechos de uso: Reserva de todos los derechos
Fuente:
Journal of Experimental Botany. (issn: 0022-0957 ) (eissn: 1460-2431 )
DOI: 10.1093/jxb/eru128
Editorial:
Oxford University Press
Versión del editor: https://dx.doi.org/10.1093/jxb/eru128
Código del Proyecto:
info:eu-repo/grantAgreement/COST//FA1106/EU/An integrated systems approach to determine the developmental mechanisms controlling fleshy fruit quality in tomato and grapevine/
Agradecimientos:
We wish to thank the Metabolomics facility at the IBMCP for technical assistance. AG was supported by grants from MinECO and FECYT. This work was facilitated by the European-funded COST action FA1106 QualityFruit.
Tipo: Artículo

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