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Short communication: effect of saccharomyces cerevisiae supplementation on some biomarkers of oxidative stress in weaned rabbits during the hot-dry season

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Short communication: effect of saccharomyces cerevisiae supplementation on some biomarkers of oxidative stress in weaned rabbits during the hot-dry season

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Shehu, B.; Ayanwale, B.; Ayo, J.; Uchendu, C. (2016). Short communication: effect of saccharomyces cerevisiae supplementation on some biomarkers of oxidative stress in weaned rabbits during the hot-dry season. World Rabbit Science. 24(1):67-70. doi:10.4995/wrs.2016.1656.

Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10251/68881

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Title: Short communication: effect of saccharomyces cerevisiae supplementation on some biomarkers of oxidative stress in weaned rabbits during the hot-dry season
Author: Shehu, B.M. Ayanwale, B.A. Ayo, J.O. Uchendu, C.
Issued date:
Abstract:
[EN] A feeding trial was conducted to evaluate the effect of Saccharomyces cerevisiae (SC) supplementation on some biomarkers of oxidative stress in rabbits during the hot-dry season (temperaturehumidity index: 33.2±0.9oC). ...[+]
Subjects: Saccharomyces cerevisiae , Oxidative stress , Rabbits , Hot-dry season
Copyrigths: Reserva de todos los derechos
Source:
World Rabbit Science. (issn: 1257-5011 ) (eissn: 1989-8886 )
DOI: 10.4995/wrs.2016.1656
Publisher:
Editorial Universitat Politècnica de València
Publisher version: https://doi.org/10.4995/wrs.2016.1656
Thanks:
The authors gratefully acknowledge the Tertiary Education Fund of Nigeria (TETFund) for partially financing this study. Thanks also to the staff of rabbitry unit of the Skill Acquisition and Development Centre of the ...[+]
Type: Artículo

References

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