Martínez, Fernando; Carrasco, José L.; Toft, Christina; Hillung, Julia; Giménez-Santamarina, Silvia; Yenush, Lynne; Rodrigo Tarrega, Guillermo; ELENA FITO, SANTIAGO FCO(Springer Nature, 2023-01-11)
[EN] Viruses are obligate intracellular parasites that have co-evolved with their hosts to establish an intricate network of protein-protein interactions. Here, we followed a high-throughput yeast two-hybrid screening to ...
[EN] The Ceratitis capitata (Wiedemann) fruit fly pest has been widely ecologically controlled by means of using attractant substances. This study supports the idea that a-copaene, a naturally occurring substance found in ...
Xanthopoulou, Aliki; Montero-Pau, Javier; Picó Sirvent, María Belén; Boumpas, Panagiotis; Tsaliki, Eleni; Paris, Harry S.; Tsaftaris, Athanasios; Kalivas, Apostolos; Mellidou, Ifigeneia; Ganopoulos, Ioannis(Springer (Biomed Central Ltd.), 2021-05-12)
[EN] Background Summer squash (Cucurbita pepo: Cucurbitaceae) are a popular horticultural crop for which there is insufficient genomic and transcriptomic information. Gene expression atlases are crucial for the identification ...
Gil Muñoz, Francisco; Pérez-Pérez, Juan Gabriel; Quiñones, Ana; Primo-Capella, Amparo; Cebolla Cornejo, Jaime; FORNER GINER, MARIA ANGELES; BADENES CATALA, MARISA; Naval Merino, María del Mar(Public Library of Science, 2020-02-25)
[EN] Persimmon (Diospyros kaki Thunb.) production is facing important problems related to climate change in the Mediterranean areas. One of them is soil salinization caused by the decrease and change of the rainfall ...
[EN] The development of double haploids (DHs) is a straightforward path for obtaining pure lines but has multiple bottlenecks. Among them is the determination of the optimal stage of pollen induction for androgenesis. In ...
[EN] Eradication measures are used when a pest or pathogen invades a free area, the objective being to control its outbreak by eliminating or reducing its population levels in that area, which involves removing all infected ...
Benito, Patricia; Ligorio, Daniele; Bellón, Javier; Yenush, Lynne; Mulet, José Miguel(Springer (Biomed Central Ltd.), 2022-09-15)
[EN] Background: According to the most popular defnition, a biostimulant is any substance or microorganism applied
to plants with the aim to enhance nutrition efciency, abiotic stress tolerance and/or crop quality traits, ...
[EN] On 12 March 2018, the Valencian official bulletin published the Law of "L'Horta de València". In addition, on 20 December 2018, the same bulletin published approval of the Territorial Action Plan for Planning and ...
Arrones-Olmo, Andrea; Antar, Oussama; Pereira-Dias, Leandro; Solana-Garcia, Andrea; Ferrante, Paola; Aprea, Giuseppe; Plazas Ávila, María de la O; Prohens Tomás, Jaime; Díez-Niclós, María José Teresa de Jesús; Giuliano, Giovanni; Gramazio, Pietro; Vilanova Navarro, Santiago(Springer Nature, 2024-06-03)
[EN] We developed a novel eight-way tomato multi-parental advanced generation inter-cross (MAGIC) population to improve the accessibility of tomato relatives genetic resources to geneticists and breeders. The inter-specific ...
[EN] The purpose of this contribution is to develop a Circular Economy Composite indicator to benchmark EU countries performance. Europe is at the forefront of the global transition towards a sustainable and circular ...
[EN] A qPCR-based method was developed to detect and quantifyPodosphaera pannosa, the main causal agent of peach powdery mildew. A primer pair was designed to target part of the ITS region of the fungal ribosomal DNA, which ...
[EN] A semi-industrial scale AnMBR plant was operated for more than 600 days to evaluate the long-term operation of this technology at ambient temperature (ranging from 10 to 27 ¿ C), variable hydraulic retention times ...
[EN] Increased interannual climate variability affects agricultural livelihoods throughout the world. In many regions, climate services support decision-makers in their adaptation efforts. The range of these services and ...
Martínez-Ventura, Jordi; Miguel Arbones, Eduardo María de; Sentieri Omarrementeria, Carla; Galan Vivas, Juan José; Calero-Llinares, María(MDPI AG, 2021-08-26)
[EN] Architectural education plays a fundamental role in achieving sustainable development by training future professionals who can contribute to sustainability through their practice. Nevertheless, to ensure the introduction ...
[EN] This study stems from a participatory foresight exercise conducted in nine Mediterranean, Baltic, Nordic and Eastern European regions, aiming to strengthen the role of small farms and small food businesses in ensuring ...
[EN] Bilayer films of cassava starch-based (with 10% gellan gum) and polylactic (PLA): Poly(3-
hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) polyester blend (with 75% PLA) monolayers were
obtained by melt-blending and ...
González-Orenga, Sara; Boscaiu, Monica; Verdeguer Sancho, Mercedes María; Sánchez-Moreiras, A. M.; González, L; Vicente, Oscar(University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2022-12)
[EN] Climate change represents one of the greatest environmental challenges of the 21st century, accentuated by deforestation and the degradation of habitats. Changes in vital aspects such as temperature, the amount and ...
López-Martín, María; Pérez De Castro, Ana María; Picó Sirvent, María Belén; Gómez-Guillamon, Maria Luisa(MDPI AG, 2022-10)
[EN] Cucurbits powdery mildew (CPM) is one of the main limiting factors of melon cultivation worldwide. Resistance to races 1, 2, and 5 has been reported in the African accession TGR-1551, whose resistance is controlled ...
Lezoche, Mario; Hernández, Jorge E.; Alemany Díaz, María Del Mar; Panetto, Hervé; Kacprzyk, Janusz(Elsevier, 2020-05)
[EN] The term "Agri-Food 4.0" is an analogy to the term Industry 4.0; coming from the concept "agriculture 4.0". Since the origins of the industrial revolution, where the steam engines started the concept of Industry 1.0 ...
Ruiz-González, Mario X.; Vicente, Oscar(University of Agronomic Sciences and Veterinary Medicine of Bucharest, 2023-01)
[EN] The conservation of agrobiodiversity begins by its characterisation to know it. On this knowledge, we must study the interactions of the different species with their abiotic and biotic context. However, as a consequence ...