En este objeto de aprendizaje se describen las principales características de la agricultura sostenible y la agricultura ecológica. Se estudia su distribución actual y su efecto sobre el rendimiento y el precio de los productos.

[EN] The consumption of organic products has become important, but there are no materials specifically developed for these conditions. Traditional varieties represent a very diverse as a starting point for improvement ...

Disproportionate use of fertilizers has environmental issues derivate from soil and water bodies accumulation, as well as economic repercussions because of the increased price of agricultural inputs due to the limited ...