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Browsing by Subject "Capsicum annuum"

Now showing items 1-13 of 13

Aspectos básicos y aplicados de la inducción de embriogénesis en microsporas de pimiento y colza

Parra Vega, Verónica (2015-03-31)

La embriogénesis derivada de microsporas es la ruta androgénica más empleada para la obtención de individuos dobles haploides (DHs), 100% homocigotos, que pueden ser utilizados como líneas puras. Este proceso es ...
Compuestos bioactivos en pimientos tradicionales en diferentes condiciones de cultivo.

Castellanos Ruiz, José Antonio (2019-09-30)

[ES] España es el quinto país con mayor producción mundial de pimiento (Capsicum annuum L.) para consumo fresco. Además, es un centro de diversidad de esta especie, presentando multitud de variedades tradicionales adaptadas ...
Developmental landmarks during floral ontogeny of jalapeno chili pepper (Capsicum annuum L.) and the effect of gibberellin on ovary growth

Sandoval, R.; Guevara, L.; Beltran Porter, Jose Pio; Gómez Mena, María Concepción; Acosta, G. (Springer-Verlag, 2017)

[EN] Pepper (Capsicum annuum L.) is an important horticultural crop in many regions of the world. The final shape and size of the fruit are known to be determined at a very early step of flower development. During flower ...
Effect of Ripening and Growing Conditions on the Content in Ascorbic Acid in Paprika Landraces

Ribes Moya, Ana María; Fita Fernández, Ana María; Raigón Jiménez, Mª Dolores; Rodríguez Burruezo, Adrián (University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 2015)

[EN] Spain is one of the most important centres of diversity for Capsicum annuum peppers and the highest producer and exporter in Europe, and a plethora of ecotypes can be found throughout the country. Such genetic heritage ...
Evaluación de la tolerancia o resistencia a Meloidogyne incognita en germoplasma del género Capsicum e híbridos experimentales de pimiento. Evaluación de la tolerancia a distintos aislados de Phytophthora capsici en los híbridos experimentales

Sánchez Castro, Sandra Eugenia (2011-12-02)

A partir del protocolo de Montreal, en el que España, como miembro de la UE acuerda la supresión del uso del bromuro de metilo como método químico para desinfección de suelos en la agricultura, ha aumentado el interés por ...
Evaluation of some pepper genotypes as rootstocks in water stress conditions

Penella, C.; González Nebauer, Sergio; López Galarza, Salvador Vicente; San Bautista Primo, Alberto; Rodríguez Burruezo, Adrián; Calatayud, Angeles (Czech Academy of Agricultural Sciences, 2014)

[EN] Water stress is a major environmental factor that limits crop production and it is important to develop crop varieties with higher yield under water scarcity. Increased pepper tolerance to water stress through grafting ...
HS-SPME study of the volatile fraction of Capsicum accessions and hybrids in different parts of the fruit

Moreno Peris, Estela; Fita, Ana; Gonzalez Más, Mª Carmen; Rodríguez Burruezo, Adrián (Elsevier, 2012-02-24)

The fruit volatile fraction of 8 Capsicum annuum and 2 Capsicum chinense accessions as well as 6 intra-specific and 2 inter-specific hybrids developed from crossings between them was isolated by headspace-solid phase ...
Relationship between osmolality and in vitro viability in pepper (Capsicum annuum) microspores.

Tomas Buch Belenguer, Irina (2019-10-01)

[ES] La obtención de híbridos es la base del actual sistema de producción de semillas para la agricultura convencional. Para conseguir híbridos, anteriormente se necesita generar líneas puras, lo que es muy costoso en ...
Respuesta cultural y morfogenética en explantes de cultivares de pimiento

Tee Castillo, Rose Ann (2019-09-16)

[ES] El cultivo in vitro incluye un conjunto de técnicas que permiten la multiplicación, mejora sanitaria y mejora genética vegetal. Algunas de estas técnicas son la micropropagación, el método haplo-diploide, la ...
Respuesta del sistema radicular frente a la deficiencia de fósforo en el contexto de plantas injertadas, análisis fenotípico y de expresión génica.

Gil Villar, Daniel (2017-12-13)

Disproportionate use of fertilizers has environmental issues derivate from soil and water bodies accumulation, as well as economic repercussions because of the increased price of agricultural inputs due to the limited ...
Salt-tolerant rootstock increases yield of pepper under salinity through maintenance of photosynthetic performance and sinks strength

Penella, Consuelo; Landi, Marco; Guidi, Lucia; González Nebauer, Sergio; Pellegrini, Elisa; San Bautista Primo, Alberto; Remorini, Damiano; Nali, Cristina; López Galarza, Salvador Vicente; Calatayud, Angeles (Elsevier, 2016-04)

[EN] The performance of a salt-tolerant pepper (Capsicum annuum L.) accession (A25) utilized as a rootstock was assessed in two experiments. In a first field experiment under natural salinity conditions, we observed a ...
Stress treatments and in vitro culture conditions influence microspore embryogenesis and growth of callus from anther walls of sweet pepper (Capsicum annuum L.)

Parra Vega, Verónica; Renau Morata, Begoña; Sifres Cuerda, Alicia Gemma; Seguí Simarro, José María (Springer Verlag (Germany), 2013-03)

Production of doubled haploids (DHs) is a convenient tool to obtain pure lines for breeding purposes. Until now, the easiest and most useful approach to obtain pepper DHs is via anther culture. However, this method has an ...
Taxonomy and genetic diversity of domesticated Capsicum species in the Andean region. Genet Resour Crop

Ibiza Gimeno, Vicente Pascual; Blanca Postigo, José Miguel; Cañizares Sales, Joaquín; Nuez Viñals, Fernando (Springer Verlag (Germany), 2012-08)

The Capsicum genus is native to tropical America and consists of 27 species, five of which are used as fresh vegetables and spices: Capsicum annuum L., Capsicum chinense Jacq., Capsicum frutescens L., Capsicum baccatum L. ...