Leskovar, Daniel I.; Agehara, Shinsuke; Yoo, Kilsun; Pascual Seva, Nuria(American Society for Horticultural Science, 2012-01)
[EN] Agricultural communities in the semiarid regions of the world are constantly
being affected by water scarcity, increased regulations restricting water use, strong
competition for irrigation water with the urban ...
Naseer, Z.; Ahmad, E.; Aksoy, M.; Epikmen, E.T.(Universitat Politècnica de València, 2020-03-31)
[EN] The current study was designed to determine the effects of dietary quercetin on epididymal sperm
and testicular changes in male rabbits during summer heat stress (HS). Twelve adult male New Zealand
white rabbits ...
Martynenko, Anastasia(Universitat Politècnica de València, 2015-10-26)
[ES] La obesidad es un trastorno del metabolismo de los lípidos y sigue
siendo un problema mundial, ocupando el quinto puesto como causa de las
muertes en todo el mundo. La obesidad se considera un desequilibrio a ...
[EN] The bioflavonoid quercetin is a component of food with numerous biological effects, but its function in reproductive processes remains to be investigated. This study aimed to examine the direct action of quercetin on ...
López de Dicastillo Bergamo, Ana Carolina; Pezo, Davinson; Nerín, Cristina; López Carballo, Gracia; Catalá, Ramón; GAVARA CLEMENTE, RAFAEL; Hernandez Muñoz, Maria Pilar(Wiley, 2012-12)
[EN] The development of antioxidant active packaging systems is attracting considerable attention as one of the preferred emerging technologies for reducing the incidence of lipid peroxidation. This work presents the use ...