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Browsing by Subject "Quercetin"

Now showing items 1-9 of 9

Compuestos bioactivos en pimientos tradicionales en diferentes condiciones de cultivo

Castellanos Ruiz, José Antonio (Universitat Politècnica de València, 2019-09-30)

[ES] España es el quinto país con mayor producción mundial de pimiento (Capsicum annuum L.) para consumo fresco. Además, es un centro de diversidad de esta especie, presentando multitud de variedades tradicionales adaptadas ...
Crop Coefficient-based Deficit Irrigation and Planting Density for Onion: Growth, Yield, and Bulb Quality

Leskovar, Daniel I.; Agehara, Shinsuke; Yoo, Kilsun; Pascual Seva, Nuria (American Society for Horticultural Science, 2012-01)

[EN] Agricultural communities in the semiarid regions of the world are constantly being affected by water scarcity, increased regulations restricting water use, strong competition for irrigation water with the urban ...
Impact of quercetin supplementation on testicular functions in summer heat-stressed rabbits

Naseer, Z.; Ahmad, E.; Aksoy, M.; Epikmen, E.T. (Universitat Politècnica de València, 2020-03-31)

[EN] The current study was designed to determine the effects of dietary quercetin on epididymal sperm and testicular changes in male rabbits during summer heat stress (HS). Twelve adult male New Zealand white rabbits ...
Influencia de determinados compuestos bioactivos sobre la actividad lipasa de la pancreatina

Martynenko, Anastasia (Universitat Politècnica de València, 2015-10-26)

[ES] La obesidad es un trastorno del metabolismo de los lípidos y sigue siendo un problema mundial, ocupando el quinto puesto como causa de las muertes en todo el mundo. La obesidad se considera un desequilibrio a ...
Quercetin directly promotes rabbit ovarian steroidogenesis

Sirotkin, A.V.; Štochmaľová, A.; Grossmann, R.; Alwasel, S.; Harrath, A.H. (Universitat Politècnica de València, 2019-09-30)

[EN] The bioflavonoid quercetin is a component of food with numerous biological effects, but its function in reproductive processes remains to be investigated. This study aimed to examine the direct action of quercetin on ...
Reducing Oxidation of Foods Through Antioxidant Active Packaging Based on Ethyl Vinyl Alcohol and Natural Flavonoids

López de Dicastillo Bergamo, Ana Carolina; Pezo, Davinson; Nerín, Cristina; López Carballo, Gracia; Catalá, Ramón; GAVARA CLEMENTE, RAFAEL; Hernandez Muñoz, Maria Pilar (Wiley, 2012-12)

[EN] The development of antioxidant active packaging systems is attracting considerable attention as one of the preferred emerging technologies for reducing the incidence of lipid peroxidation. This work presents the use ...
Selección y mejora de ecotipos de pimiento (Capsicum sp.) para agricultura sostenible y calidad nutricional y organoléptica

Ribes Moya, Ana María (Universitat Politècnica de València, 2021-01-25)

[ES] La actual problemática medioambiental está demandando sistemas de producción más sostenibles, como los de la agricultura ecológica. Una buena alternativa para estos sistemas son las variedades tradicionales de pimiento, ...
Variation in flavonoids in a collection of peppers (Capsicum sp.) under organic and conventional cultivation: effect of the genotype, ripening stage, and growing system

RIBES MOYA, ANA MARÍA; Adalid-Martinez, Ana Maria; Raigón Jiménez, Mª Dolores; Hellín, Pilar; Fita, Ana; Rodríguez Burruezo, Adrián (John Wiley & Sons, 2020-03-30)

[EN] BACKGROUND In recent years, the acreage used for organic agriculture and the demand for organic fruit and vegetables have increased considerably. Given this scenario, landraces, such as Capsicum landraces, can provide ...
Wild edible fool's watercress, a potential crop with high nutraceutical properties

Guijarro-Real, Carla; Prohens Tomás, Jaime; Rodríguez Burruezo, Adrián; Adalid-Martinez, Ana Maria; López-Gresa, María Pilar; Fita, Ana (PeerJ, 2019-02-01)

[EN] Background. Fool's watercress (Apium nodiflorum) is an edible vegetable with potential as a new crop. However, little information is available regarding the antioxidant properties of the plant and the individual ...