[EN] The effects produced by high-intensity ultrasound application during the acid pretreatment of biomass can enhance its later conversion into bioethanol. Therefore, it is interesting to evaluate how residues,such as ...
Andrés, R. R.; Riera, E.; Gallego-Juárez, J.A; Mulet, A.; Garcia-Perez, J.V.; Carcel, Juan A.(Taylor & Francis, 2021-03-17)
[EN] The recent development of a novel family of power ultrasonic transducers with extensiveradiating surfaces represents a step forward in the implementation of new airborne powerultrasonic (APU) technologies for drying ...
[EN] The reuse of food industry by¿products constitutes one of the essential pillars of the change from a linear to a circular economic model. Drying is one of the most affordable techniques with which to stabilize ...
Ruiz-Padilla, Ana; Redondo, Cristina; Asensio, Adrian; Garita-Cambronero, Jerson; Martinez, Carmen; Perez-Padilla, Verónica; Marquinez, Raquel; Collar, Jesus; Garcia-Mendez, Eva; Alfaro Fernández, Ana Olvido; Asensio-S-Manzanera, Carmen; Palomo, José Luis; Siverio, Felipe; De Leon, Leandro; Cubero, Jaime(MDPI, 2020-09-21)
[EN] Liberibacteris a bacterial group causing different diseases and disorders in plants. Among liberibacters,CandidatusLiberibacter solanaceraum (CLso) produces disorders in several species mainly within Apiaceae and ...
López, Marina; Cervera, Concha; Pascual Amorós, Juan José(Asociacion Interprofesional Desarrollo Agrario AIDA, 2021-03)
[EN] This review summarizes the main scientific works focused on the welfare of rabbits in lactation and growing periods. A suitable material for building the nest has a positive impact, improving kits' welfare by reducing ...
[EN] Reduction of production losses and increasing resource efficiency is needed to improve sustainability of the food supply chain. One approach to reach more resource-efficient, circular food systems is blending and ...
Rojas, Meliza Lindsay; Augusto, Pedro Esteves Duarte; Carcel, Juan A.(John Wiley & Sons, 2021-03-30)
[EN] BACKGROUND: An interesting approach to improve dried foods nutritional properties, functionality, and sensorial attributes, is by taking advantage of pre-treatments for incorporating components into the food matrix. ...
[EN] Juice-pressing residues, among them blackcurrant pomace, are valuable materials for being upgraded in food products. Their excellent nutritional profiles in line with their functional properties allow a wide range of ...
Merone, D.; Colucci, D.; Fissore, D.; Sanjuán Pellicer, María Nieves; Carcel, J. A.(Elsevier, 2020-10)
[EN] The atmospheric freeze-drying process can be significantly accelerated using power ultrasound. This paper aims to investigate the effects of this technology on the global energy consumption of the process and its ...
[EN] This study aimed to evaluate the use of artichoke bracts in oil microencapsulation by spray drying. Thus, 1% and 2% w/w of this material was added to sunflower O/W emulsions to partially replace maltodextrin and ...
[EN] Usually, goat dairy farms have a major problem with the kids they produce for sale, due to their low average daily gain, high feed conversion ratio and poor body conformation, which leads to poor profitability. This ...
[EN] Mechanical pruning can be integrated into a management strategy to reduce pruning costs in lemon [Citrus x Lemon (L.) Osbeck] orchards. The present study evaluates mechanical pruning combined with manual pruning in ...
Valcarcel Germes, José Vicente; Peiró Barber, Rosa Mª; Pérez De Castro, Ana María; Díez Niclós, Mª José Teresa De Jesús(Springer-Verlag, 2018-04)
[EN] The cucumber (Cucumis sativus L.) is an important crop worldwide. In the present study the morphological characterization of 206 cucumber accessions, 195 from Spain and 11 outgroups from other countries, was carried ...
Morales-Manzo, Ivan-Ilich; Rodríguez Burruezo, Adrián; Jiménez-Perez, Marisa; Luna-Ruiz, Jose J.; San Bautista Primo, Alberto; Fita, Ana(AcademicPres (EAP) Publishing House, 2021)
[EN] Peppers, a worldwide crop, are threatened by different pathogens. Powdery mildew, a biotroph fungal infection, can cause several damages directly on vegetative parts and indirectly on fruits. Despite some sources of ...
[EN] The Murciano-Granadina is one of the main goat breeds dedicated to milk production worldwide. However, kids of this breed are born with low birth weight and do not grow rapidly, so farmers have little interest in ...
[EN] In Murciano-Granadina-breed dairy goat farms, meat production from purebred kids is not very profitable due to its high costs, so it is proposed to cross unused dairy females to produce a replacement for the herd with ...
[EN] Improving the actual acid hydrolysis of cassava bagasse (CB) with the assistance of high-intensity ultrasound (US) was aimed in comparison with mechanical agitation (AG). The kinetics of reducing and total sugar release ...
[EN] The demand for healthy products has led researchers and industry to develop sustainable foods with high nutritional properties. Berry pomace is a by-product from the juice industry, and a valuable source of bioactive ...
[EN] Pruning is one of the most manpower-consuming agricultural operations in citrus production.Mechanical pruning can help to reduce pruning time and costs. In order to obtain the knowledge of its effects on the important ...